Borough 22 Doughnuts is a company specialising in allergen-free doughnuts, calling itself the most inclusive doughnut company in the UK. It makes doughnuts for everyone, including people with allergies such as gluten intolerances, and coeliacs.
The company's doughnuts are plant-based, vegan, soy-free, dairy-free, egg-free, Halal-friendly and Kosher-certified – all in service of its mission to provide safe, inclusive treats that in no way compromise on taste.
Founder and CEO Ryan Panchoo applied to the Uber Black Business Fund for financial support that would enable him to spread the company's mission and message far and wide. Here's his story.
How the Black Business Fund helped Ryan
How has the grant helped you expand production or reach new customers?
The Black Business Fund supported in the development of our marketing team and paid for a marketing manager and someone who can push our digital marketing.
What challenges did you face prior to the grant?
We had an amazing product and we relied on our existing customer base to spread the good news. As a gluten-free vegan bakery, it was important to get our message far and wide and this is where marketing became integral to our business growth.
Were there any significant product development or branding efforts that the grant money made possible?
Without the grant money, I wouldn't have had the capacity to focus on digital marketing and PR. I could only do this through the support of a grant.