Services
 

Flavour Workshops for Food and Beverage Start-ups

Flavour Workshops for Food and Beverage Start-ups
Manon Galizzi
Manon Galizzi
Food and Beverage consultant and founder of EPICSI
EPICSI

Flavours require careful attention and consideration. That's why our flavour workshops are designed to help our clients design products more effectively before entering the product development process.

The tools used in our flavour workshops are guaranteed game-changers, whether our clients are looking to launch a new product or enhance an existing one.

What you will gain from our workshops:
🔸Better control over the flavours developed in your products.
🔸Accurately identify and articulate flavours.
🔸Ignite creativity and explore new flavour combinations.
🔸Implement a data-driven approach to select flavours to suit your products.
🔸Facilitate discussions within your organisation and with flavour suppliers & co-manufacturer.
🔸Achieve consistent high-quality outcomes throughout your projects.

Workshops we offer:
✨Master Your Palate
Flavour wheels play a vital role in establishing a common language within your organisation, enabling accurate descriptions and comprehension of flavours, surpassing cultural differences and personal preferences.

✨Flavour Profile Excellence
This workshop is a rapid sensory evaluation that defines codes and characteristics of selected flavour(s). Identify and take ownership of the best flavour profile directions for your products.

✨Flavour Design
Flavour pairing is a valuable tool for designing the best flavour combinations to complement your products. It fosters creativity and encourages thinking outside the box, enabling you to differentiate yourself from the competition and create products that both intrigue and appeal to consumers.

✨Expand Your Culinary Horizons
A safari offers a wealth of opportunities to explore new flavours, ingredients & cooking techniques. It also provides valuable opportunities for culinary exploration, inspiration, and learning to stay ahead of the curve.
 
Manon Galizzi
Manon Galizzi
Food and Beverage consultant and founder of EPICSI
EPICSI
 
EPICSI is a Food & Beverage product development agency specialising in flavour profile, for start-ups and SMEs. EPICSI was created to help you create market-ready products that resonnate with your consumers in a quick and efficient way. Our primary focus is to guarantee your consumer satisfaction, repeat purchases, and customer loyalty. In addition, EPICSI offers a wide range of complementary services to support your project from idea to launch, as well as facilitate the growth of your business. Services include: ✅ Product & Flavour Development ✅ Flavour Workshops ✅ Food science & Flavour Training ✅ Food Legislation Compliance & other Technical Services I am Manon Galizzi, a Food Scientist and R&D consultant specialising in flavour. With a Master's degree and Engineering degree in Food Science and Technology, I bring over 10 years of industry experience in my role as the founder of EPICSI.
 

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