Manon GalizziFood and Beverage consultant and founder of EPICSI
EPICSI
Flavours require careful attention and consideration. That's why our flavour workshops are designed to help our clients design products more effectively before entering the product development process.
The tools used in our flavour workshops are guaranteed game-changers, whether our clients are looking to launch a new product or enhance an existing one.
Workshop Features:
✅ Each workshop last 90 min
✅ Virtual
✅ 1-6 people
✅ Focus on solving 1 specific problem
✅ Tailored to your R&D project
✅ Provide workshop presentation, results & interpretation of the session
What you will gain from our workshops:
🔸Better control over the flavours developed in your products.
🔸Accurately identify and articulate flavours.
🔸Ignite creativity and explore new flavour combinations.
🔸Implement a data-driven approach to select flavours to suit your products.
🔸Facilitate discussions within your organisation and with flavour suppliers & co-manufacturer.
🔸Achieve consistent high-quality outcomes throughout your projects.
Example of workshops we can offer:
✨ How to do a proper tasting
✨ How to master your palate
✨ How to select the right flavours for your product
✨ Understand flavour legislation
✨ How to work effectively with a flavour house