Quality popcorn is big business these days and one of Britain's best companies is PROPERCORN. Founder Cassandra Stavrou shares the story behind her brand and offers her tips for entrepreneurial success.
How did you come up with the idea for PROPERCORN and turn that idea into a business?
I first came up with the idea for PROPERCORN when I was 25. I'd always wanted to run my own business but this was the first idea I felt really passionate about. I spotted a gap in the market to create a snack which delivered not only on health and satisfaction but which people would also be proud to be seen with.
When I told my mum of my plans, she reminded me that the last present my father bought me before he passed away was a vintage popcorn machine. It was this little bit of serendipity combined with my entrepreneurial itch which gave me the confidence to quit my job and give PROPERCORN a go.
I moved back home and took on various temp jobs to raise money to kick-start the idea. This was followed by two years of seasoning popcorn in a cement mixer and a healthy amount of blagging to make PROPERCORN a reality!
What start-up challenges did you face in the early days and how did you overcome them?
The biggest challenge was getting people to take me seriously. I was a 25 year-old girl with absolutely no experience, so attempting to command respect in the male-dominated world of manufacturing proved more than a little tricky!
I was told on several occasions to go and ask for my old job back but eventually found an amazing manufacturer willing to take a punt on me. We still work together to this day.