Posted: Tue 1st Jun 2021
In this recording from The Food Exchange, a panel of experts shared tips for making steps to make your food or drink business more sustainable.
Deepak Ravindran, co-founder, Oddbox
Fflur Lawton, head of public affairs, Smart Energy GB
Nirali Mankodi, co-founder, Superfoodio
Take the first step to successfully starting and growing your business.