When is a nut not a nut? When it's a tigernut!
Ayesha Grover discovered the health benefits of the ancient root vegetable while working in Nigeria.
She used that knowledge to create strp'd, a company providing nut, gluten and dairy free flour and drinks.
From the beginning, she started selling the product on Amazon's online store and used the tips from a Bootcamp through the Amazon Small Business Accelerator to develop her selling strategy.
Here, Ayesha shares her inspiring story.
How did you come up with the idea for your business?
Having experienced gut related issues throughout my life, I try to avoid dairy, gluten and refined sugars, whilst increasing prebiotics, probiotics and fibre.
I discovered tigernuts whilst working in Nigeria and from then on I was addicted! Tigernuts have several benefits, including boosting immunity and enhancing gut health.
Being a Leo, when I love something, I want to share it with everyone. I was surprised by the lack of awareness of tigernuts in the UK.
What start-up challenges did you face and how did you overcome them?
The lack of awareness of tigernuts in the UK is both a challenge and an opportunity.
It is great to be a first-mover and to be able to share this incredible discovery, but it involves really educating the market, something that is much easier when you have a large budget and can invest a lot in marketing or work with the best PR agencies.
With a very small start-up budget, I try to do most things myself and work with freelancers rather than agencies for things that require additional expertise.